Benefits Of The Diffusers
The Meat & Wine Co
Post byScent Australia
A multi-fragrance dining experience across The Meat & Wine Co venues in Australia.
Hospitality scenting is deliberately restrained. Entrances, reception and lounge zones can carry a branded or ambient fragrance; dining rooms and kitchens are left to the aromas of the food; amenities are assessed for odour management first.
Groups with several venues standardise fragrance and service processes while keeping zone-level discretion for different formats.
Start with the planner or talk to a specialist about your industry.
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Brian Clark
